limits of the tide #3 – Sea-blite (Sueda maritima (L.) Dumort.)
Another edible coastal plant is Sea-blite (Sueda maritima (L.) Dumort.). Sea-blite is a low-growing plant, often forming mats on the shore. Sea-blite can also be found at inland locations, near salt springs.
Sea-blite has thick, linear leaves. The flowers are small and fleshy, and grow in the axils of the stem. At this time of year, Sea-blite is still a small, inconspicuous plant. Later it will grow to between 3 and 5 dm.
The leaves of Sea-blite are very salty, and can be used as a source of salt in soup or stew, or an ingredient in salads. Used as a pot-herb, they should be cooked for 10 to 12 minutes in two to three changes of boiling water, to reduce the salt content.
Warning: 1. never eat any plant if you are not absolutely certain of the identification; 2. never eat any plant if you have personal sensitivities, including allergies, to certain plants or their derivatives; 3. never eat any plant unless you have checked several sources to verify the edibility of the plant.~
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persuasion
Sea-blite (Sueda maritima (L.) Dumort.)
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fingers of Sea-blite
poke the salt air,
rebuke the salt sea
crave attention –
pick me! pick me!!
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fingers of Sea-blite
point politely at the pot
propose, diplomatically,
add a little more salt
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© Jane Tims 2012
I love your poem – it gives a little personality to plain little plant!
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Barbara Rodgers
June 29, 2012 at 6:11 pm
Hi Barbara. Sea-blite is so humble. I’m glad you liked the poem. Jane
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jane tims
June 29, 2012 at 8:59 pm